Fertility Support – 7 Herbs For Increasing Fertility
Fertility support is important for anyone having trouble conceiving. Infertility in women and men can be caused by a variety of factors such as poor diet, anxiety, stress, problems with reproduction organs, medications, smoking cigarettes, etc. Herbs have been used for years to treat infertility and various other ailments.
If you are having difficulty conceiving here are some herbs to help increase fertility:
Herbs for Fertility Support
1) Chasteberry (Vitex agnus-castus) or monk’s pepper is actually a fruit native to certain parts of Asia and Europe. It has been used for thousands of years to treat various conditions and offer fertility support. It helps to treat various gynecological conditions and balance hormonal imbalances in women. Chasteberry also helps women with menstruation complaints such as PMS.
2) Raspberry Leaf is another herb that can be taken for infertility. It has long been known to help relax the uterus. This helps the fertilized egg to attach to the uterine lining and remain attached.
3) Black Cohosh is a plant found in certain parts of Canada, Indiana, and Missouri. It is used to treat menstrual cramps and aid in balancing the hormones in menopausal women.
4) Dong Quai positive impact on female health including premenstrual symptoms, cramping, normalizing hormonal imbalances etc.
5) Red Clover is used to increase fertility and it contains calcium, B vitamins, and protein.
6) False Unicorn Root has long been used as for fertility support since it helps to regulate the ovaries and strengthen the lining of the womb.
7) Licorice Root is a tall shrub that is one of the most important traditional Chinese medicinal herbs. It helps ease menopause symptoms and regulate hormone levels.
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This booklet provides a basic overview of Chinese Medicine Herb Formulas commonly used by Chinese Medicine practitioners. This book builds on the other Chinese Medicine Guys (CMG) books -- providing additional information to give a more complete picture of Chinese Medicine, its applications and benefits. The book presents a “Best of Collection of Traditional Chinese Medicine (TCM) Formulas and related Diagnoses. The book also includes cross-references of English and Chinese herbal formula names, as well as a glossary of Chinese Medicine terms to better understand information presented. This book is intended for those lay people interested in expanding their knowledge of Chinese Medicine (for educational – not self-medicating purposes). The book is also a great teaching tool that can be used by Chinese medicine practitioners in educating their patients.
How to prepare herbal decoctions or tea, and when to take the herbal decoction may have significant influence on the ultimate treatment results. Each herb has its own features. These features illustrate how herbs act on the human body, and their therapeutic effects. It is critical to understand these features of herbs before using them. This issue emphasizes on the preparation of herbs, different formats of using herbs, and energies and tastes of herbs. More than ten different ways of using herbs are described. Interactions among herbs, and among herbs and foods, as well as precautions and contraindications in using herbs are also discussed.
The new 2nd edition of Chinese Herbal Medicine: Formulas & Strategies, the companion volume to Chinese Herbal Medicine: Materia Medica, is designed to serve as both a textbook for students and an authoritative reference for practitioners of traditional Chinese medicine. Included in the new edition are over 800 medicinal formulas drawn from both classical and modern sources, which provide more than twice the information in the earlier edition. For each of the 340-plus principal formulas there is a discussion of its therapeutic actions and indications, analysis of the functions and interactions of the ingredients, method of preparation, and a list of modifications to customize the formula in the clinic. Over 460 variations and associated formulas offer additional options for the practitioner. The commentary to each formula has been considerably expanded. This section deepens the readers understanding of a formulas genealogy, presents an overview of controversies regarding composition, usage, and other issues, describes the extension of a formulas application to a wider range of disorders, and provides key clinical pointers to facilitate use of the formula in the modern clinic. A new section on comparisons has been added to this edition. This is intended to help students and practitioners focus on the distinguishing characteristics of each formula by contrasting it with other formulas that are similar in terms of composition or indication. Tables at the end of each chapter reinforce these distinctions by comparing and contrasting formulas across a wider range. The introduction to the book traces the historical evolution of the formulas, and provides practical pointers for their preparation and use. Detailed timelines depict the key events, authors, and texts in the 2,000-year history of traditional Chinese herbal medicine, placing the contents of this book in historical context. Among the appendices are a pinyin-to-English cross reference to the formulas, a basic summary formulary correlated to symptoms and disorders, a full listing of all books cited in the text, and a bibliography of all modern sources used in the preparation of the book. A comprehensive index to the formulas, and a general index, round out the contents.